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Corsendonk Agnus Tripel beer


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Corsendonk Agnus Tripel beer

As I was saying goodbye to the dreaded year 2022 and greeting the year 2023 with hope, I opened a bottle of Corsendonk Agnus Tripel, which I was given as a 50th anniversary present, that is, a little over a year ago. This beer was recommended to be consumed before December 2023, so not very vintage and I probably rushed it a bit. I rushed it, but I didn’t miss out!

This brand of beer is currently brewed at Brasserie du Bocq brewery. This may not be the only brewery where they brewed their beer, as I mentioned Van Steenberge in previous posts.

Somehow it happened that I almost always wrote about Brouwerij Corsendonk beer on holidays, although being in Belgium itself and trying it there, I didn’t feel much enthusiasm. Nevertheless, the same Corsendonk Pater was rated “A-“. That was true, more than ten years ago.

Corsendonk Agnus Tripel (Belgium, Thurnhout or Purnode) – 7.5% alk. A fine, if not perfect sample of triplet. Aroma has a pleasant floral and honeyed tones. The taste is dense, malty and yet not sweet. In the aftertaste, light spices in the form of black pepper and a dash of cloves (or nutmeg?) are added to the floral flavor. Excellent balance! The alcohol is almost invisible, but you feel that you’re drinking something quite strong. Rating of “A”.

Alexandr Idzhon
Corsendonk Agnus Tripel

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